Chora Dal

$19.99 – $62.99

In Indian cuisine, dals are dried, split pulses that do not require soaking before cooking. India is the largest producer of pulses in the world. These are split black-eyed beans, creamy white in color, and have a black mark on their inner curve.

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Main ingredients:
salt, garlic, ginger, onion, fried onions, fried garlic, coriander powder, green chili, red chili powder, turmeric powder, tomatoes, curry leaves, curry leaf, vegetable oil, desi ghee (clarified butter), asafoetida

Portion size

1 Serving, 2 Servings, 3 Serving, 4 servings, 6+ servings

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